Ghee

Organic ghee is made from milk sourced from organically raised cows, free from antibiotics and hormones. Regular ghee may come from conventionally raised cows, which may have been treated with antibiotics and hormones. Pure organic cow ghee is produced from organic butter from grass-fed desi A2 cow's milk. These cows are not fed any artificial supplements in their diet. Organic ghee is a healthy edible fat made from indigenous cows' milk. This A2 ghee is used in both cooking and in maintaining health.

Ghee can help ramp up your intake of vitamin A, a fat-soluble vitamin that's important for maintaining eye health, skin health, immune function, and more ( 5 , 6 ). Could support heart health. Ghee is rich in omega-3 fatty acids, which may help decrease inflammation and protect against heart disease.

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